860 Piping Tip

Ateco Pastry Tip French Star #860

Tip #860 is a closed star tip, perfect for creating intricate and detailed designs with sharp, well-defined ridges. Thanks to its inwardly curved star points, this tip produces compact, crisp patterns that stand out beautifully on cakes and cupcakes. Whether you’re decorating with rosettes, borders, or swirls, this tip adds a polished, professional look to any dessert.

With a 0.24-inch opening, Tip #860 is ideal for piping voluminous and elegant decorations that hold their shape. It’s great for working with buttercream, royal icing, and whipped cream, making it a versatile tool for adding those final, eye-catching touches to both large cakes and individual treats like cupcakes. If you're aiming for deeply textured designs that look precise and stylish, this closed star tip is the one to reach for!

Features:

• Closed star tip with inward-curving points for sharp, detailed designs
• Perfect for piping rosettes, borders, swirls, and textured details
• Works with buttercream, royal icing, and whipped cream
• Tip opening size: 0.24 inches
• Durable stainless steel construction for long-lasting use