227 Chrysanthemum Piping Tip

The 227 piping tip is your go-to for textured floral designs that pop right off the cake. Whether you're building chrysanthemums, mums, or spiky blossoms with extra depth, this specialty tip makes it easy to layer petals with natural movement and detail. A great choice for buttercream flowers or pulled royal icing techniques.

Features:

• Tip #227 for chrysanthemum-style flowers and layered textures
• Ideal for buttercream or royal icing
• Works with a standard coupler
• Great for florals with fine, ribbon-like petals