Nutty Amaretto Flavoring - LorAnn Oils

Add sweet almond flavor with a deeper nutty finish to cakes, cookies, buttercream, candies, coffee, and desserts. This richer take on classic amaretto is especially tasty in chocolate truffles, fudge, cake fillings, brownies, and creamy drinks.

The oil-based formula is suitable for flavoring chocolate and candy coatings, as well as ganache, fondant, fudge, and icing. Use approximately ¼–½ teaspoon per pound of chocolate or coating, and find more choices in our collection of LorAnn Oils Flavorings.

Features

• Sweet amaretto flavor with deeper nutty notes
• Super-strength concentrated formula
• Oil-based and suitable for chocolate and candy coatings
• Suggested use in chocolate: ¼–½ teaspoon per pound
• 1 fl. oz. bottle
• 1 fl. oz. equals 8 drams