Lorann Pumpkin Spice Emulsion Flavoring

Cozy up your baking with the warm, comforting flavor of LorAnn’s Pumpkin Spice Bakery Emulsion. This fall favorite captures the perfect balance of cinnamon, nutmeg, clove, and allspice—wrapped in rich, pumpkiny goodness. LorAnn emulsions are water-based, alcohol-free flavorings that suspend oils in water, providing a more robust, heat-resistant taste that does not "bake out" like extracts.

From classic pumpkin spice cakes and cupcakes to cookies, muffins, sweet breads, frostings, and glazes—this emulsion delivers deep, consistent flavor that lingers long after baking. Use it to elevate holiday treats, fall-inspired drinks, or even no-bake recipes like whipped toppings and fillings. One spoonful transforms your kitchen into sweater weather central.

Features

• 4 fl. oz. bottle of LorAnn Pumpkin Spice Bakery Emulsion
• Warm blend of pumpkin and spice flavors with no alcohol
• Water-based formula is heat-stable and bakes true to flavor
• Use 1:1 in place of pumpkin spice or vanilla extract
• Perfect for fall cakes, muffins, cookies, frostings, and glazes
• Not recommended for chocolate or hard candy
• Packaged in a BPA-free, recyclable PET plastic bottle

Usage Tip: Use 1 tsp of emulsion in place of 1 tsp of extract. For no-bake recipes like whipped cream or frosting, use slightly less for balanced flavor. Try adding a dash to pancakes, oatmeal, or coffee for a cozy fall twist.