Lorann Peppermint Emulsion Flavoring

Cool, crisp, and unmistakably minty—LorAnn’s Peppermint Bakery Emulsion delivers that classic peppermint punch with a smooth, clean finish. Perfect for holiday baking, everyday treats, or adding a fresh twist to rich desserts, this emulsion is your go-to for bold, bakery-quality flavor that doesn’t bake out. LorAnn emulsions are water-based, alcohol-free flavorings that suspend oils in water, providing a more robust, heat-resistant taste that does not "bake out" like extracts.

Use it in chocolate cakes, brownies, cookies, buttercreams, frostings, glazes, and more. It's a winter favorite for candy cane cupcakes, peppermint bark-inspired bakes, and festive frosting—but don’t stop there. Peppermint adds brightness to year-round recipes too, from mint chip treats to cool summer drinks and no-bake desserts.

Features

• 4 fl. oz. bottle of LorAnn Peppermint Bakery Emulsion
• Bold, refreshing peppermint flavor with a clean finish
• Water-based, alcohol-free formula is heat-stable and bakes true
• Use 1:1 in place of peppermint extract
• Perfect for cakes, cookies, brownies, frostings, glazes, and more
• Not recommended for chocolate or hard candy
• Packaged in a BPA-free, recyclable PET plastic bottle

Usage Tip: Replace 1 tsp of extract with 1 tsp of emulsion. For frostings and no-bake recipes, use slightly less for a balanced minty flavor. Pairs beautifully with chocolate, vanilla, or citrus-based desserts.