Keoke Coffee Flavoring - LorAnn Oils

LorAnn Keoke Coffee Flavoring

Deep, smooth, and just a little bit decadent—this Keoke flavoring brings all the cozy richness of a coffee liqueur without the booze. LorAnn’s Keoke Coffee Super Strength Flavor captures the bold notes of dark-roast coffee, mellowed with hints of chocolatey warmth and that signature silky finish you’d expect from a Kahlúa-inspired treat. It's a go-to for bakers, candy makers, and confectioners craving a sophisticated flavor twist in everything from truffles to buttercream.

Highly concentrated and heat-stable, this flavoring is designed to shine in high-temp recipes like hard candy, caramels, and chocolate work. Just a dash adds full-bodied depth to frostings, ganache, cakes, and even beverages. When your recipes call for something a little more indulgent, this is the flavor to reach for.

Features

• Kahlúa-style coffee flavor with rich, chocolatey undertones
• Ideal for flavoring chocolates, cakes, icings, and candies
• Super strength—3 to 4 times stronger than typical extracts
• Formulated to withstand high temperatures—perfect for hard candy
• Contains no vegetable oil; not weakened by heat like extracts

How to substitute LorAnn flavors for extracts

• Start with 1/4 tsp for 1 tsp of extract.
• 1 dram = 3/4 teaspoon.
• 8 drams = 1 ounce

What is a Flavoring (Candy) Oil?

Flavoring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavoring that is potent enough to be used in hard candy making. these flavors do not contain vegetable oil. Unlike an extract, the flavor of our candy oils is not diminished when exposed to high heat.

Looking for a different flavor? Shop our complete collection of LorAnn Oils Flavorings