Colour Mill Oil-based Food Coloring - Emerald

Looking to add some luxe drama to your desserts? Colour Mill’s Emerald brings that rich, jewel-toned pop your bakes have been craving. Bold, vivid, and a little bit glamorous, this deep green delivers high-impact color that doesn’t fade into the background.

Specially designed to work with butter-based recipes, this oil blend pigment melts right into chocolate, ganache, fondant, and more. Whether you’re going full tropical, layering ombré, or pairing it with pinks for a watermelon moment, Emerald is always a gem.

Features

• Deep emerald green with a vibrant, jewel-toned finish
• Oil-based formula for seamless blending in fat-rich recipes
• Performs beautifully in chocolate, buttercream, fondant, ganache, and cake batter
• Ideal for bold palettes, fruity themes, and luxe aesthetics
• Buildable pigment for intense or pastel results