Canadian Maple Flavoring - LorAnn Oils

Bring the rich sweetness and warm aroma of maple syrup to cakes, cookies, frostings, candies, and drinks without adding extra liquid or stickiness. Try it in maple buttercream, pecan desserts, pancake-flavored treats, coffee drinks, fudge, and autumn baking.

This concentrated, oil-soluble flavoring is suitable for chocolate and candy coatings as well as ganache, fudge, fondant, and icing. Use approximately ¼–½ teaspoon per pound of chocolate or coating. Find more choices in our collection of LorAnn Oils Flavorings.

Features

• Rich maple flavor with warm, syrupy sweetness
• Super-strength concentrated formula
• Oil-soluble flavoring
• Suitable for chocolate and candy coatings
• Suggested use in chocolate: ¼–½ teaspoon per pound
• 1 fl. oz. bottle contains 8 drams