Brandy Flavoring - LorAnn Oils

Smooth, warming notes of fruit and oak bring the character of traditional brandy to desserts and drinks. Add it to cakes, pastries, sauces, or signature cocktails when you want a rich flavor with a mellow finish.

This water-soluble flavor is not recommended for chocolate or candy coatings. It can still be used in ganache, fudge, fondant, and icing. Find more options in our LorAnn Oils Flavorings collection.

Features

• Smooth brandy flavor with subtle fruit and oak notes
• Great for cakes, pastries, sauces, and cocktails
• Water-soluble concentrated flavoring
• Not recommended for chocolate or candy coatings
• Suitable for ganache, fudge, fondant, and icing
• 1 dram equals approximately ¾ teaspoon
• 8 drams equal 1 ounce