Unleash your creativity with AmeriColor® Powdered Food Coloring! Specifically designed for high-fat mediums like American Buttercream and Italian or Swiss Meringue Buttercream, this versatile powdered color is a baker's best friend. Perfect for instances where adding liquid might throw off your texture, such as with chocolate, fondant, or dry mixes, the powder formula offers precise control over your color intensity. Whether you're aiming for a subtle hue or a bold pop of color, you can achieve it without altering your recipe’s moisture balance. Plus, mix it with alcohol or oil to create stunning edible paints for cakes, cookies, and more. Say goodbye to color compromises and hello to vibrant, picture-perfect creations!
Features:
Ideal for high-fat mediums like buttercream and chocolate
Maintains recipe consistency—no added moisture
Offers precise control over color intensity
Can be mixed with alcohol or oil for edible painting
Nut and gluten-free
Please note: Due to monitor differences, colors may vary slightly from what you see here.
