Pralines & Cream Flavoring - LorAnn Oils

Buttery pecan and caramelized sugar notes come together with a smooth, creamy finish. Add this rich praline flavor to candies, cookies, fudge, ganache, or frosting for treats inspired by the classic Southern favorite.

This water-soluble flavor can be used in chocolate and candy coatings, although too much may cause thickening. Use ¼–½ teaspoon per pound and add liquefied coconut oil or cocoa butter if needed to thin the mixture.

Features

• Sweet praline flavor with pecan, caramelized sugar, and cream notes
• Great for candies, cookies, fudge, ganache, and frosting
• Water-soluble concentrated flavoring
• Can be used in chocolate and candy coatings
• Also suitable for fondant and icing
• Typical use in chocolate or coatings: ¼–½ teaspoon per pound
• 1 dram equals approximately ¾ teaspoon
• 8 drams equal 1 ounce
• Available in 1-dram and 1-ounce bottles