Americolor Gel Food Coloring .75 oz

• State-of-the-art food technology is why soft gel paste has so many advantages over other food colors
• Color molecule encapsulation creates a barrier that greatly reduces any aftertaste while dramatically reducing fading
• Soft Gel Paste's superior formulation can withstand the harsh freeze/thaw cycle without colors bleeding
• Frozen cakes which are set out at room temperature will form condensation. Soft Gel Paste will not run with the moisture like other food colors
• This technology controls fading to less than 20%, even in extreme conditions
• Soft Gel Pastes will not break down icing even the more delicate non-dairy whipped toppings
• It will not separate or weep and does not harden
• The base ingredients allow the color to disperse immediately so you actually use less colors

Size: .75 oz bottle